Organic Black Cherry Tomato - Lycopersicon lycopersicum Seeds
Organic Black Cherry Tomato - Lycopersicon lycopersicum Seeds
Vigorous regular leaf plants covered in clusters of 1" round cherry tomatoes. Dusky purple-black fruits bursting with rich flavor—sweet and complex.
- 65-75 days from transplant
- Organic
- Indeterminate - Fruit ripens throughout the season
- Dusky purple-black fruits grow to 1 inch
- Complex and sweet flavor
This variety works for:
- Fresh eating
- Sauce
- Paste
- Roasting
- Canning
- Drying
- Freezing
Store your tomatoes at room temperature. The flavor and texture of tomatoes suffer when the fruit is chilled.
Heirloom tomatoes are bred for their flavor and simple preparation best allows that intense flavor to shine through. Tomatoes can be sliced and drizzled with olive oil, balsamic vinegar, and salt and pepper or layer slices with basil and mozzarella for a Caprese salad.
Roasted tomatoes have a richer, concentrated flavor.
There are hundreds of salsa recipes to try and most are dramatically improved with the use of heirloom tomatoes. Tomatoes are also the main ingredient in Gazpacho, a cold soup that is perfect for summer.
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Organic Black Cherry Tomato - Lycopersicon lycopersicum Seeds
Vigorous regular leaf plants covered in clusters of 1" round cherry tomatoes. Dusky purple-black fruits bursting with rich flavor—sweet and complex.
- 65-75 days from transplant
- Organic
- Indeterminate - Fruit ripens throughout the season
- Dusky purple-black fruits grow to 1 inch
- Complex and sweet flavor
This variety works for:
- Fresh eating
- Sauce
- Paste
- Roasting
- Canning
- Drying
- Freezing
Store your tomatoes at room temperature. The flavor and texture of tomatoes suffer when the fruit is chilled.
Heirloom tomatoes are bred for their flavor and simple preparation best allows that intense flavor to shine through. Tomatoes can be sliced and drizzled with olive oil, balsamic vinegar, and salt and pepper or layer slices with basil and mozzarella for a Caprese salad.
Roasted tomatoes have a richer, concentrated flavor.
There are hundreds of salsa recipes to try and most are dramatically improved with the use of heirloom tomatoes. Tomatoes are also the main ingredient in Gazpacho, a cold soup that is perfect for summer.