Aloysia triphylla (Lemon Verbena) 5 Gallon
Aloysia triphylla (Lemon Verbena) Leaves
Aloysia triphylla (Lemon Verbena) Flowers
Aloysia triphylla (Lemon Verbena) plant
Aloysia triphylla (Lemon Verbena) 5 Gallon
Aloysia triphylla (Lemon Verbena) Leaves
Aloysia triphylla (Lemon Verbena) Flowers
Aloysia triphylla (Lemon Verbena) plant

Aloysia triphylla, Lemon Verbena

$13.00 Sale Save
Size 1 Gallon

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Lemon Verbena

A rapidly growing elegant shrub that grows 8-10 feet tall and 10-15 feet wide.  Pinch the tips of the stems to keep it bushy.  White flowers bloom in late spring.  Pruning should take place after the branches have budded and you can tell which branches are dead. If you wait too long, the old dead  branches become a tangled mess with new branches and it becomes much harder to prune.  It has a lemon scent and is used for culinary purposes; dried leaves can be used in potpourris and sachets.   

Family Name Verbenaceae
Species Name Aloysia citrodora
Common Name Lemon Verbena
Native to South America
Plant Type Shrubby perennial
Height x Width 4’ x 4’
Growth Habit Shrub
Growth Rate Fast
Sun Exposure Full
Water Requirement Medium
Soil Type Fast draining or clay
Flower Color White
Flowering Months July - September
Evergreen/Deciduous Evergreen
Fragrant Yes
Cold Hardy to
Attracts pollinators Bees, butterflies
Container Plant Yes
Erosion Control Yes
Bank Stabilization Yes
Fire Resistant No
Deer resistant No
Local plant No

This content type will accept rich text to help with adding styles and links to additional pages or content. Use this to add supplementary information to help your buyers.

You can use product metafields to assign content to this tab that is unique to an individual product. Use tabs to highlight unique features, sizing information, or other sales information.

Lemon Verbena

A rapidly growing elegant shrub that grows 8-10 feet tall and 10-15 feet wide.  Pinch the tips of the stems to keep it bushy.  White flowers bloom in late spring.  Pruning should take place after the branches have budded and you can tell which branches are dead. If you wait too long, the old dead  branches become a tangled mess with new branches and it becomes much harder to prune.  It has a lemon scent and is used for culinary purposes; dried leaves can be used in potpourris and sachets.   

Family Name Verbenaceae
Species Name Aloysia citrodora
Common Name Lemon Verbena
Native to South America
Plant Type Shrubby perennial
Height x Width 4’ x 4’
Growth Habit Shrub
Growth Rate Fast
Sun Exposure Full
Water Requirement Medium
Soil Type Fast draining or clay
Flower Color White
Flowering Months July - September
Evergreen/Deciduous Evergreen
Fragrant Yes
Cold Hardy to
Attracts pollinators Bees, butterflies
Container Plant Yes
Erosion Control Yes
Bank Stabilization Yes
Fire Resistant No
Deer resistant No
Local plant No